Ingredients:::
• Homemade pizza sauce (I used Tomapep Puree - Click for preparation) - as desired
• Chicken frank sausages - as desired
• Green pepper - as desired
• Sweet corn - as desired
• Corn meal - enough to coat
• Mozzarella Cheese - as desired
Directions:::
Step 1: For this pizza, i used tomapep puree which is a mixture of tomato, red scotch bonnet pepper "ata rodo", garlic and onion. Once pureed into a fine paste, it was boiled till all the liquid evaporated, seasoned with salt and fried with vegetable Oil.
Step 2: Chop the sausages and green pepper into thin slices and set aside
Step 3: Flour the smooth working surface with cornflour and flatten the dough with your hand till you get a thin disc. Place the disc on a baking sheet or pan
Step 4: Cover the top of the flattened dough with the tomato paste, sausage, sweet corn, green pepper and cheese. If you are using soft cheese, make sure you break the cheese into smaller pieces to enable it melt easily. if you're using hard cheese, use a grater.
Step 5: Bake in a preheated oven at about 550°F or Higher for about 10-15 minutes till the Crust is browned and the cheese melts on top. When using a pot or oven, make sure it's very hot before putting in your pizza to bake.
Slice and serve.
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| #Readerspotlight: Homemade Pizza by kiganzi nyakato, a DS reader from Uganda. She made use of the pot baking method here....Looks really Yummy! ;) |
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Will try this out.
ReplyDeletethanks Dob!
you're welcome jennifer.
DeleteThis is great!
ReplyDeleteplease do you have a phone number I could reach you by?
Hello Pasdo, you could e-mail me at dobbyssignature@gmail.com
DeleteSweet December, sweet recipe.
ReplyDeleteit sure is
DeleteWill try dis really soon.
ReplyDeletedo keep us posed anthonia
DeleteThanks Dobby. Will definitely try this out.
ReplyDeleteyou're welcome fairest mum. Do let us know how it turns out
Deletehey dobby,im a student and i have to prepare for waec catering practicals.where can i get the mozarella cheese? also,can i make pot roast using the pot method and it llstill com out perfect?
ReplyDeleteYou can get mozerella cheese in any large supermarket. Yes you can use the pot method for pot roast but if that's the meal you want to make for your practical, i'd advise you pick a different meal. Preparing pot roast takes a very long time and as a former invigilator, time is a luxury you can't afford in waec food & nutrition examination.
DeleteIf you don't get the mozzarella cheese, you can try making cheese yourself. The last time I made pizza, I made my cheese myself. All you need do is mix some powdered milk in water and boil then pour some youghurt in the boiling milk. Add some lemon to it and boil for 15 - 20 mins. NB: the lemon aids coagulation. Then remove from heat and let it cool. Seive to remove water and retrieve cheese!
DeleteNice post dobby! Getting mozerella cheese where I stay is a problem. Would have tried dis out.
ReplyDeleteyou're welcome tokoni
DeleteYou can try making your own cheese, it's quite easy.
DeleteIf you have heavy duty flat pot lid with no middle handle you can use that as well to bake in oven pizza slides out easier on a flat surface especially useful for newbie pizza makers who may not have a pizza tray
ReplyDeleteThis is a great idea Anon...thanks.
DeleteBeautiful! Thanks dobby,this is recipe one for festive week,thank you so much!
ReplyDeleteyou're welcome Oyin, do reserve my share ;)
DeleteThat's really nice..
ReplyDeleteWill try but don't know if mine will taste better than my favorite pizza shop, Debonairs.
it's always worth the try angie :)
Deletepls dobby,i cant get cheese where i stay. can i use wara instead. thanks
ReplyDeletelol! wara is cheese.
DeleteThis looks nice and yummy,great work dobby 😘
ReplyDeleteThank you cynthia :)
DeleteI Just Love The Pictures tho...I'm definitely going to try mine at home.
ReplyDeleteDo keep us posted k.
DeleteCan I use baking pan(d type used to bake cake)to make pizza?
ReplyDeleteyes you can but you'd need something that is not too deep or if you've got an old pot cover, that'd work beautifully as a pizza tray. Just dust the tray with corn flour.
DeleteCan I use baking pan(d type used to bake cake)to make pizza?
ReplyDeleteHello dobby,I went through ur website to learn how to make a pizza,its quit very clear. My question is this,pls can cake it with my normal cake baking pan and oven baking tray? And pls do I need to grease the pan or tray. Thank you
ReplyDeleteyes you can use an oven tray to make it or if you've got an old pot cover, that'd work beautifully as a pizza tray. Just dust the tray with corn flour.
DeleteWhen you say 3 cups ( what kind of cup) do you mean?
ReplyDeleteWhen you say 3 cups (what kind of cup do you mean?) And must corn flour be used.
ReplyDeleteThe standard measuring cup. Corn flour isn't compulsary but necessary.
DeleteSorry,pls how do you mean?
DeleteDobby, when u say corn flour is necessary, do u mean that the pizza won't come out fine? Or does the corn flour do a special work?
DeleteHi Nonso, The pizza would come out fine without it. But when it's included, it gives it a very nice flavor and texture.
DeleteWow. Thanks dobby would try it
ReplyDeleteDo let us know how it goes k.
DeleteThis is great, would try it during the break.
ReplyDeleteDobby dobby.... Ur recipes are perfect! Love this pls keep it up, My best teacher. Surely gonna try this. Thumb up
ReplyDeleteAwww!!! Thank you stella :)
DeleteDo you have any measurements for anything or do you just eyeball it?
ReplyDeleteDone! CLICK HERE for measurements.
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Please ma, what's the cornmeal for? Also, is cheese compulsory?
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